Nutritional advice offered along with information about the association and some of its older newsletters. [English and Japanese]
National association of the dietetic profession currently representing over 450 dietitians and associated professionals practicing in diverse areas of dietetics throughout New Zealand.
Providing information of research and other issues, guidelines, and membership.
The professional organisation for dietitians and nutritionists. Offering information, news, conference and membership.
Professional body offering information about the organization and the annual Conference.
Offers information on nutrition and diet for all as well as membership, diary of events, jobs and conference for the professionals.
Professional body offering information about the organisation and its activities. Available in English and Korean.
Professional organisation offering nutritional information and resources, locate an Accredited Practising Dietitian, news and events. Members section.
Offers information about Sports Dietitians and how to find one, reviews of nutritional products and guidelines for specific sports. Dietitians can train to be a Sports Dietitian, has members pages.
Regulatory body for the province. Offers background information, code of ethics, registration details, and a members area.
Locate a Dietitian, otherwise mainly for the profession. Offering Events, congresses, branches and professional development.
Offers news and membership to Dietitians, Nutritionist and others working in this area.
Professional body gives details of how to contact a therapist and also how to train as one. No nutritional information.
Offering education, news, events, conferences, and membership.
Professional association for dietitians with information on professional issues and industrial relations. Includes information for the public on careers and services, also acts as trade union.
Information for healthcare professionals with an interest in parenteral and enteral nutrition.
Professional association for those involved with parenteral nutrition and nutritional support of patients. Providing news, publications, events and membership.
Provides nutrition consultancy services around the UK, specialising in nutrition in the workplace.
British group persuading food companies to reduce the salt content of processed foods, and educating the public about the perils of consuming too much salt.
Includes information on food additives and food ingredients such as enumbers, emulsifiers, flavorings, colorings, functional foods, and preservatives.
Aiming to persuade the UK government that its blanket advice on cutting salt consumption entails risks that have not been properly assessed.
Provides nutrition information for teachers, health professionals, scientists, and general public. Publications, conferences and educational resources.
Certificated educational courses and a magazine on nutrition and healthy living, and a directory of qualified UK consultants.
Aims to establish, uphold and advance the standards of qualifications, competence and conduct of those who practise nutritional therapy as a profession in order to protect the public and provide guidance to employers.
Offers a nutritional data system for research turning food eaten into nutrient data, plus services for aiding nutrition research. Linked with the University of Minnesota.
Conducts research for the food and beverage industry. Has research programs, publications, and information about food and environment legislations.
Government organizations with a mission, plans, projects, and program for improving the health of the population.
Public campaign in Australia to increase awareness about the benefits of eating fruit and vegetables. Includes nutritional information, state initiatives, recipes, and children's section.